Real food, good farming, healthier nation!

Welcome to Pasture Promise TV, the site dedicated to real food and a vibrant, living countryside. We’re all about grasslands and grazing because we believe they make our lives better. They produce the healthiest foods without the need for pesticides and chemical fertilizers. This means they can protect our environment and wildlife while giving us a secure and sustainable food supply. Surely something worth celebrating?

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Featured

Power grazing

Farming in balance
Introducing the new mixed farm now flourishing in Hampshire, UK. Is the re-invention of this national farming icon about to revolutionise the British countryside? We think so. We think it'll change everything.
Who says productive farms have to be destructive to nature? Meet the Wiltshire farmer who believes good farming and rich wildlife populations go hand in hand.
More videos
Turning the Deserts Green
Allan Savory's powerful TED talk. How to green the world's deserts and reverse climate change.
Turning the Deserts Green
At last, the benefits of grazing - for us and for animals - are becoming better known. If you want to find out more join Dorset farmer Mark Read on a journey of discovery
Farming for carbon
Nuffield scholar Robert Richmond on farming and the carbon cycle.
The grass diet
Zoe Harcombe on why it's not fat that makes us fat.
Mob rule
The future of grass and grazing
Food is the best medicine
Nutritionist Natasha Campbell-McBride on why food is the best medicine.
Our YouTube channel

Grass-Fed Nation - The Book

 For as long as there have been farmers in Britain the people of these islands have flourished on foods from grazing animals. Down the centuries our meat, butter, cheese – even eggs and poultry – came from animals and birds running on flower-filled pastures. Grasslands and grazing were part of a farming system that not only produced healthy foods, it maintained the fertility of our soils year after year, decade after decade. The grass field acts as a natural solar panel. It uses the sun’s energy to trap atmospheric carbon and store it safely in the soil. Soil microbes use this energy to supply the nutrients that enrich our foods and keep us healthy. It’s a truly sustainable farming system that once supported flourishing rural communities and a countryside rich in wildlife. Buy Here!
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